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How to use Japanese tea set ? | Kyusu, Yunomi

Water temperature is the key to the great-tasting green tea. The taste of green tea depends on the amount of tea leaves and water, water temperature, and the time for extraction. The most important thing among these is the “water temperature”. Luxurious Sencha or Gyokuro tastes great when extracted slowly with low temperature. On the […]

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Do Japanese drink tea before bed?

Are there any disadvantages to drinking green tea? Green tea is easy to drink and promotes your physical health, but people need to be careful not to consume too much catechin. There are some disadvantages caused by drinking too much green tea although it has many benefits for our bodies. When people consume a lot […]

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How to drink Japanese green tea| teaback, leaf tea, Konacha

How to brew tea in tea bags When brewing tea carefully in a teapot, you need both tea leaves and a teacup, but tea bags are easy to enjoy with just one teacup or mug of your favorite tea. Let’s take a look at how to brew such tea bags for a delicious cup of […]

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Do the Japanese put sugar in green tea?

Green tea is never served with sugar in Japan For example, it is customary in Japan to add milk or sugar to sweeten black tea, which is fermented tea. However, green tea is never served with sugar. One of the major reasons for Japanese people is that they enjoy the taste of green tea itself […]

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What is the difference between Japanese tea and Chinese tea?

Tea brewing of Japanese tea and Chinese tea Delicious Japanese Green Tea Brewing 1. Add hot water to the Yunomi teacup. Put hot water in the Yunomi teacup in advance, and warm the teacup while cooling the hot water a little. By this way you can measure the appropriate amount of hot water for brewing […]

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The history and manners of the Japanese tea ceremony

History of the Japanese tea ceremony It is said that the history of green tea in Japan was passed down from 815 CE. A Japanese high priest traveled to China and brought back green tea seeds when he returned from China to Japan. However, green tea at that time was highly rare and could only […]

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Types of Japanese green tea and their benefits

What is the healthy effect of green tea? “Green tea” is rooted in Japanese life. Green tea is an unfermented tea made without fermenting raw green tea leaves. “Green tea” is a collection of various types of tea such as sencha green tea, matcha, and gyokuro green tea. One of the reasons why Japanese people […]

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Types of Japanese Green tea
Types of Japanese green tea and their benefits

Gyokuro green tea with a mellow sweetness and umami Gyokuro green tea is a Japanese tea with an attractive mellow sweetness and umami. The method of cultivating gyokuro green tea leaves blocks sunlight. Therefore, green tea leaves that have been blocked from sunlight synthesize more chlorophyll (green pigment in the cells of green tea leaves) […]

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What are the amazing advantages that Japanese green tea gives us?

What is the positive effect of green tea on the skin? Green tea contains many ingredients that maintain the beauty of the skin, so it has a very positive effect. For example, “Vitamin C” is an ingredient that supports the skin.By ingesting vitamin C contained in green tea, collagen is produced in the body and […]

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What kind of tea is drank in Japan?
What kind of tea is drank in Japan?

Differences between Gyokuro green tea, Sencha green tea, and Bancha green tea “Gyokuro, Sencha, Bancha” is one of the most representative types of green tea in Japan. Japanese tea means “green tea in general”, and most of them are sencha green tea. Green tea is considered in the same category because the same tea plants […]

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